Content: 0.5L (€ 19.80 / L)
Country of origin: Germany

The process of oil production is very complex and it takes a good amount of grape seeds to get a bottle of the noble yellowish shining oil. Grapeseed oil is intense in color, smell and taste.
It is an aromatic, slightly spicy oil that, due to its high smoke point of 220 ° C, is particularly suitable for the preparation of pan-fried foods in the pan and wok. The meat stays wonderfully juicy. Native grapeseed oil also impresses with its pleasant aroma for serving fresh leafy and cut salads such as lamb’s lettuce, rocket, Lollo Rosso and for preparing dips and marinades.

Nutritional values per 100g
Fat 99.5g
saturated fatty acids 9.2g
Sugar 0.0g
Salt 0.0g
kcal (calories) 879