Content: 0,75 L (€ 10,53 / L)

Aroma: Apricot nose and yellow broom-like flowers.
Taste: Full, fresh and fruity on the palate with a nice persistent and aromatic finish.
Ideal with: This white wine is best enjoyed as an aperitif, on verrines of St Jacques or fresh cheese with fine herbs. Ideal with braised green asparagus, a back of sea bass in foil or a Chabichou du Poitou.
Winemaking: Vinification in new barrels with stirring of the fine lees.
Colour: Golden color with gray-green reflections.

Country: France
Growing area: Island of Oléron
Grape variety: Chardonnay.
Alcohol: 13,5 %
Residual sugar: 0,7 g / l
Acid: 0,26 g / l
Closure type: Cork