Aging: 24 months in French oak barrels.
Color: Intense, dark purple-red.
Aroma: Ripe, with black fruits, chocolate, tobacco, and fig, with elegant and subtle oak.
Palate: Complex and balanced, with ripe, long-lasting, structured, and silky tannins.
Food pairing: Red meats, game, and aged cheeses.

Origin: Palquibudis area (Fundo Chile Chico), western part of the Curicó Valley.
Variety: Merlot and Petit Verdot.
Service: 16° to 18° C
Country: Chile
Closure type: Cork