Aging: 12 months in French oak.
Color: Very intense dark red with violet hues.
Aroma: Ripe black fruits, berries, and prunes.
Palate: Concentrated, full-bodied, and flavorful. Good acidity.
Food pairing: White meats, appetizers, and fine pasta dishes.

Origin: Palquibudis, Curicó Valley, Entre Cordilleras.
Variety: 80% Carmenère and 20% Merlot.
Service: 16° to 18° C
Country: Chile
Closure type: Cork