Type of wine: Local white wine with a deep golden yellow colour.
Organoleptic properties: Strong, fruity fragrance. Sweet, slightly tannic, strong and fullbodied.
Food pairing: Typical dessert wine that goes well with dry pastries. When it is aged, it also pairs wonderfully with savoury long-seasoned cheeses.
Serving temperature: Serve at 15 °C.

Country: Italian
Growing area: Trevenezie
Closure type: Cork
Content: 0.75 L