Local wine. Ruby red color tending towards violet.

Aroma and taste: Typical aroma of berries, wild blackberry, raspberry and blueberry. Full, intense, tart flavour.
Pairing: Wine to accompany, red meats, game and medium-aged cheeses.
Serving temperature: Serve at 18-20 °C.
Variety: 100% Schioppettino
Growing area: Cividale del Friuli, Corno di Rosazzo

Vinification: maceration 6 days, maturation: 5% steel tanks, 25% barrique
Alcohol: 14 %
Acidity: 5.16 g/l
Residual sugar: 5,2 g/l
Closure type: technical closure (micro-agglomarated cork)