Type of wine: Straw-coloured white wine, with bright copper tones.
Organoleptic properties: Typical bouquet reminiscent of acacia blossoms and bread. Dry, full, pleasantly sharp.
Food pairing: Aperitif wine, suitable for serving with a vast range of light starters, soups, egg and fish dishes.
Serving temperature: Serve at 12 °C.

Country: Italian
Growing area: Venezia Giulia
Closure type: Cork
Content: 0.75 L