Vinification: This wine is the result of the cofermentation of three varieties that grow in different types of soil, all harvested on the same day and processed together. Through a process that includes pre-fermentative cold maceration and controlled alcoholic fermentation between 24 and 26°C, we aim to achieve velvety tannins and exceptional density in the wine.
Aging: The aging stage takes place in a selection of containers made from different materials. 50% of the wine ages in first-use Caucasian oak barrels for 8 months, while the rest is stored in a blend of small concrete and stainless steel containers. This process allows for a fine and delicate expression in which the wood imparts floral notes, while the fruit remains the indisputable star.
Tasting notes: A refined and expressive blend combining the depth of Malbec and Merlot with the freshness of Chenin Blanc. The bouquet reveals notes of cherry, plum, pear, and strawberry. On the palate, it is smooth and well-balanced, with soft tannins and a juicy, elegant finish.

Country: Argentina
Growing area: Alto Agrelo, Luján de Cuyo, Mendoza
Grape variety: 65% Malbec, 30% Merlot, 5% Chenin Blanc
Alcohol: 13,6%
Acidity: 50%
Structure: 50%
Residual sugar: 1,83 gr
Closure type: Cork
Content: 0.75 L